Chesapeake Bay Burgers Recipe

Posted by
Rate It!
Chesapeake Bay Burgers
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Put meat in a large bowl, preferrably metal, glass, or ceramic. Plastic holds odors and sometimes bacteria.
  2. Mince onions (now would be a good time to use that expensive food processor that's collecting dust somewhere in your house!).
  3. Add onions, worcestershire sauce, salt and pepper, tomato paste and Old Bay Seasoning to meat in the bowl and mix VERY thoroughly.
  4. Mash it all together and firmly pat out your hamburgers using 1/2 to 3/4 of a pound of meat per person.
  5. Spray grill rack with Pam or similar spray and put burgers on grill. Flip every 3 minutes until desired doneness is reached (if you're using ground poultry cook THOROUGHLY! Until juices run clear, allowing for the coloring of the seasonings). If you want to pan fry your burgers spray a frying pan with Pam and cook as described above.
  6. If you want cheeseburgers put desired amount of cheese on burgers about 1 minute before removing burgers from heat. Allow cheese to melt thoroughly.
  7. Remove burgers from heat and put on buns. Have lettuce, tomato, onion, relish or other pickles, mustard, mayonnaise, and ketchup, etc. available for people to make their masterpiece. ENJOY!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.49 Kcal (178 kJ)
Calories from fat 11.26 Kcal
% Daily Value*
Total Fat 1.25g 2%
Cholesterol 15mg 5%
Sodium 75.67mg 3%
Potassium 165.03mg 4%
Total Carbs 2.72g 1%
Sugars 1.09g 4%
Dietary Fiber 0.43g 2%
Protein 5.44g 11%
Vitamin C 2mg 3%
Iron 1.1mg 6%
Calcium 18mg 2%
Amount Per 100 g
Calories 104.31 Kcal (437 kJ)
Calories from fat 27.64 Kcal
% Daily Value*
Total Fat 3.07g 2%
Cholesterol 36.83mg 5%
Sodium 185.79mg 3%
Potassium 405.17mg 4%
Total Carbs 6.67g 1%
Sugars 2.68g 4%
Dietary Fiber 1.06g 2%
Protein 13.37g 11%
Vitamin C 5mg 3%
Iron 2.8mg 6%
Calcium 44.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top