Cherry Swirl Coffee Cake Recipe

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Cherry Swirl Coffee Cake
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Ingredients:

Directions:

  1. Mix all cake ingredients except pie filling.
  2. Stir until just mixed.
  3. Generously grease jelly roll pan or two 9-inch cake pans.
  4. Spread 2/3 of batter into pan.
  5. Spread pie filling over batter.
  6. Drop remaining batter by tablespoonsful onto pie filling.
  7. Spread tablespoons of batter together as much as possible.
  8. (Not all of pie filling will be covered.).
  9. Bake at 350 degrees F for 30-40 minutes or until done.
  10. Combine glaze ingredients and drizzle over cake while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 348.64 Kcal (1460 kJ)
Calories from fat 162.92 Kcal
% Daily Value*
Total Fat 18.1g 28%
Cholesterol 21.84mg 7%
Sodium 532.75mg 22%
Potassium 324.02mg 7%
Total Carbs 43.44g 14%
Sugars 14.67g 59%
Dietary Fiber 2.26g 9%
Protein 4.31g 9%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 71.3mg 7%
Amount Per 100 g
Calories 410.53 Kcal (1719 kJ)
Calories from fat 191.84 Kcal
% Daily Value*
Total Fat 21.32g 28%
Cholesterol 25.72mg 7%
Sodium 627.32mg 22%
Potassium 381.54mg 7%
Total Carbs 51.15g 14%
Sugars 17.28g 59%
Dietary Fiber 2.66g 9%
Protein 5.08g 9%
Vitamin C 0.2mg 0%
Iron 1.5mg 7%
Calcium 84mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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