Directions:
- In a mixer, cream together the margarine, shortening, peanut butter, brown sugar, granulated sugar and eggs.
- Into a bowl sift the flour, baking soda and baking powder.
- Add the dry ingredients to the creamed ingredients in the mixer until just combined.
- Add the peanuts and peanut butter chips until just combined.
- Using an ice cream scoop, place dough onto a lightly greased cookie sheet. Bake at 350 degrees for 10-12 minutes or until lightly brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4176.81 Kcal (17487 kJ) | ||
| Calories from fat | 2159.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 239.96g | 369% | |
|---|---|---|---|
| Cholesterol | 186.14mg | 62% | |
| Sodium | 6165.68mg | 257% | |
| Potassium | 2282.61mg | 49% | |
| Total Carbs | 455.77g | 152% | |
| Sugars | 223.08g | 892% | |
| Dietary Fiber | 36.06g | 144% | |
| Protein | 81.72g | 163% | |
| Vitamin A | 1.9mg | 62% | |
| Iron | 41.6mg | 231% | |
| Calcium | 958.4mg | 96% | |
| Amount Per 100 g | |||
| Calories | 465.54 Kcal (1949 kJ) | ||
| Calories from fat | 240.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.75g | 369% | |
|---|---|---|---|
| Cholesterol | 20.75mg | 62% | |
| Sodium | 687.21mg | 257% | |
| Potassium | 254.41mg | 49% | |
| Total Carbs | 50.8g | 152% | |
| Sugars | 24.86g | 892% | |
| Dietary Fiber | 4.02g | 144% | |
| Protein | 9.11g | 163% | |
| Vitamin A | 0.2mg | 62% | |
| Iron | 4.6mg | 231% | |
| Calcium | 106.8mg | 96% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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