Directions:
- Cream butter and sugars together; add egg, vanilla and almond extract.
- Combine flour, baking soda, cream of tartar and add dry mixture, mix all together.
- Bake at 350° for about 6-9 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 431.22 Kcal (1805 kJ) | ||
| Calories from fat | 216.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.05g | 37% | |
|---|---|---|---|
| Cholesterol | 33.7mg | 11% | |
| Sodium | 745.46mg | 31% | |
| Potassium | 621.93mg | 13% | |
| Total Carbs | 49.66g | 17% | |
| Sugars | 19.68g | 79% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 5.14g | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.2mg | 7% | |
| Calcium | 76.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 473.31 Kcal (1982 kJ) | ||
| Calories from fat | 237.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.4g | 37% | |
|---|---|---|---|
| Cholesterol | 36.99mg | 11% | |
| Sodium | 818.23mg | 31% | |
| Potassium | 682.63mg | 13% | |
| Total Carbs | 54.51g | 17% | |
| Sugars | 21.6g | 79% | |
| Dietary Fiber | 2.27g | 8% | |
| Protein | 5.65g | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.4mg | 7% | |
| Calcium | 83.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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