Cherry-Nut Chocolate Pie Recipe

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Cherry-Nut Chocolate Pie
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Ingredients
5
Count
Nutrition
242
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the ice cream, cherries and almonds. Spoon into the crust. Cover and freeze overnight. Remove from the freezer 10 minutes before cutting. Garnish with whipped topping. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.01 Kcal (1013 kJ)
Calories from fat 153.53 Kcal
% Daily Value*
Total Fat 17.06g 26%
Cholesterol 52.17mg 17%
Sodium 38.6mg 2%
Potassium 221.91mg 5%
Total Carbs 18.04g 6%
Sugars 14.79g 59%
Dietary Fiber 2.53g 10%
Protein 6.1g 12%
Vitamin C 0.6mg 1%
Iron 0.5mg 3%
Calcium 120.4mg 12%
Amount Per 100 g
Calories 301.83 Kcal (1264 kJ)
Calories from fat 191.48 Kcal
% Daily Value*
Total Fat 21.28g 26%
Cholesterol 65.07mg 17%
Sodium 48.15mg 2%
Potassium 276.76mg 5%
Total Carbs 22.5g 6%
Sugars 18.44g 59%
Dietary Fiber 3.15g 10%
Protein 7.61g 12%
Vitamin C 0.7mg 1%
Iron 0.7mg 3%
Calcium 150.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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