Cherry Dream Cake Recipe

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Cherry Dream Cake
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Ingredients:

  • 1 package white cake mix (regular size)
  • 1 package (3 oz) cherry gelatin
  • 1-1/2 cups boiling water
  • 1 package (8 oz) cream cheese, softened
  • 2 cups whipped topping
  • 1 can (21 oz) cherry pie filling

Directions:

  1. Prepare cake mix according to package directions, using a greased 13-in. x 9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick comes out clean.
  2. Dissolve gelatin in boiling water. Cool cake on a wire rack for 3-5 minutes. Poke holes in cake with a meat fork or wooden skewer; gradually pour gelatin over cake. Cool for 15 minutes. Cover and refrigerate for 30 minutes.
  3. In a large bowl, beat cream cheese until fluffy. Fold in whipped topping. Carefully spread over cake. Top with the pie filling. Cover and refrigerate for at least 2 hours before serving. Yield: 20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.33 Kcal (458 kJ)
Calories from fat 15.81 Kcal
% Daily Value*
Total Fat 1.76g 3%
Cholesterol 1.56mg 1%
Sodium 195.23mg 8%
Potassium 19.12mg 0%
Total Carbs 22.51g 8%
Sugars 11.63g 47%
Dietary Fiber 0.3g 1%
Protein 1.22g 2%
Vitamin C 0.6mg 1%
Iron 0.5mg 3%
Calcium 60.9mg 6%
Amount Per 100 g
Calories 226.69 Kcal (949 kJ)
Calories from fat 32.78 Kcal
% Daily Value*
Total Fat 3.64g 3%
Cholesterol 3.23mg 1%
Sodium 404.81mg 8%
Potassium 39.65mg 0%
Total Carbs 46.68g 8%
Sugars 24.11g 47%
Dietary Fiber 0.63g 1%
Protein 2.53g 2%
Vitamin C 1.1mg 1%
Iron 1.1mg 3%
Calcium 126.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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