Cherry Chocolate Dessert Recipe

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Cherry Chocolate Dessert
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Ingredients:

  • 1 cup (8 oz) cherry yogurt
  • 1 carton (8 oz) frozen whipped topping, thawed
  • mint sprigs

Directions:

  1. In a large bowl, combine yogurt and chocolate syrup; fold in whipped topping. Set aside 12 strawberry slices.
  2. In six dessert dishes, place half of the remaining fruit; top with half of the yogurt mixture. Repeat layers. Garnish with reserved strawberries and mint sprigs. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.8 Kcal (652 kJ)
Calories from fat 2.25 Kcal
% Daily Value*
Total Fat 0.25g 0%
Cholesterol 0.28mg 0%
Sodium 22.77mg 1%
Potassium 144.58mg 3%
Total Carbs 38.35g 13%
Sugars 33.68g 135%
Dietary Fiber 2.48g 10%
Protein 1.49g 3%
Vitamin C 34.9mg 58%
Iron 1.4mg 8%
Calcium 17mg 2%
Amount Per 100 g
Calories 135.8 Kcal (569 kJ)
Calories from fat 1.96 Kcal
% Daily Value*
Total Fat 0.22g 0%
Cholesterol 0.24mg 0%
Sodium 19.85mg 1%
Potassium 126.02mg 3%
Total Carbs 33.43g 13%
Sugars 29.36g 135%
Dietary Fiber 2.16g 10%
Protein 1.3g 3%
Vitamin C 30.4mg 58%
Iron 1.2mg 8%
Calcium 14.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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