Cherry Bread Pudding Recipe

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Ingredients:

Serving

1/4 lb dried tart cherry
12 oz italian bread
6 cups low-fat milk (1%)
3/4 cup light brown sugar
1 tbsp vanilla extract
2 tsp ground cinnamon
1 1/2 cups egg substitute
confectioners' sugar (to garnish )

Directions:

In 2-quart saucepan over high heat, heat dried cherries and 3/4 cup water to boiling. Reduce heat to low; cover and simmer 10 minutes or until cherries are tender.
Meanwhile, grease shallow 3-quart casserole. Cut bread into 1-inch-thick slices.
In very large bowl, with wire whisk or fork, mix milk, brown sugar, vanilla extract, cinnamon, egg whites, and eggs until well blended. Drain cherries, adding any liquid to egg mixture. Set cherries aside. Add bread slices to egg mixture; let soak 10 minutes, carefully turning slices occasionally for even soaking.
Preheat oven to 350 degrees F. Arrange enough bread slices in bottom of casserole, in one layer, pushing slices together, to cover bottom. Sprinkle all but 1/4 cup cherries over bread in casserole. Arrange remaining bread, overlapping slices to fit, on top. Pour any egg mixture remaining in bowl over bread in casserole.
Bake bread pudding 1 hour and 30 minutes or until knife inserted in center comes out clean, covering loosely with foil during last 10 to 15 minutes of baking if top of pudding begins to brown too quickly. Top with remaining cherries. Sprinkle with confectioners' sugar if you like. Serve warm. Or, refrigerate to serve cold later.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	319.22 Kcal (1337 kJ)
Calories from fat	55.83 Kcal
		% Daily Value*
Total Fat	6.2g	10%
Cholesterol	175.27mg	58%
Sodium	468.72mg	20%
Potassium	465.24mg	10%
Total Carbs	41.6g	14%
Sugars	27.13g	109%
Dietary Fiber	1.17g	5%
Protein	22.89g	46%
Vitamin C	0.5mg	1%
Iron	2mg	11%
Calcium	287.9mg	29%

Amount Per 100 g
Calories	155.99 Kcal (653 kJ)
Calories from fat	27.28 Kcal
		% Daily Value*
Total Fat	3.03g	10%
Cholesterol	85.65mg	58%
Sodium	229.05mg	20%
Potassium	227.35mg	10%
Total Carbs	20.33g	14%
Sugars	13.26g	109%
Dietary Fiber	0.57g	5%
Protein	11.18g	46%
Vitamin C	0.2mg	1%
Iron	1mg	11%
Calcium	140.7mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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