Cheesy Mashed Baked Potato Casserole Recipe

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Cheesy Mashed Baked Potato Casserole
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Ingredients:

Directions:

  1. Heat oven to 350°F In microwave cook bacon until crisp. Crumble bacon. In medium bowl combine Bob Gibson's Potatoes, cream cheese, sour cream, 1 cup cheese, bacon and salt; stir to mix well.
  2. Place Potato mixture into 9 x 13 baking dish. Top with 1 cup cheese. Sprinkle with lots of paprika.
  3. Bake for 20-25 minutes or until heated through. Garnish each with chopped fresh chives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.19 Kcal (294 kJ)
Calories from fat 50.89 Kcal
% Daily Value*
Total Fat 5.65g 9%
Cholesterol 17.9mg 6%
Sodium 198.78mg 8%
Potassium 56.06mg 1%
Total Carbs 1.43g 0%
Sugars 0.17g 1%
Dietary Fiber 0.09g 0%
Protein 3.6g 7%
Vitamin C 1.8mg 3%
Iron 0.2mg 1%
Calcium 108.5mg 11%
Amount Per 100 g
Calories 221.54 Kcal (928 kJ)
Calories from fat 160.62 Kcal
% Daily Value*
Total Fat 17.85g 9%
Cholesterol 56.5mg 6%
Sodium 627.36mg 8%
Potassium 176.93mg 1%
Total Carbs 4.53g 0%
Sugars 0.54g 1%
Dietary Fiber 0.27g 0%
Protein 11.36g 7%
Vitamin C 5.7mg 3%
Iron 0.5mg 1%
Calcium 342.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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