Creamy Rosemary Au Gratin Potatoes Recipe

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Ingredients:

Serving

3 tbsp butter, divided
3 tbsp all-purpose flour
1/2 tsp sea salt
2 cups half-and-half
4 russet potatoes - scrubbed, unpeeled, and cut into 1/4-inch slices
1 onion, sliced into rings
1 tbsp chopped fresh rosemary
1/2 cup shredded cheddar cheese
sea salt and ground black pepper to taste
1 cup shredded cheddar cheese
1 pinch paprika

Directions:

Preheat oven to 400 degrees F (205 degrees C). Grease a 1-quart baking dish with about 1 teaspoon butter.
Melt remaining butter in a saucepan over medium heat. Add flour and 1/2 teaspoon sea salt; whisk constantly for 1 minute. Pour half-and-half into flour mixture, stirring and cooking until mixture has thickened, about 4 minutes.
Layer half the potatoes into the bottom of prepared baking dish. Top with onion slices, rosemary, 1/2 cup Cheddar cheese, and remaining potatoes; season with sea salt and pepper. Sprinkle 1 cup Cheddar cheese and paprika over potatoes. Pour half-and-half mixture over potato mixture; cover with aluminum foil.
Bake in preheated oven until potatoes are tender, about 75 minutes. Remove aluminum foil and continue baking until potatoes are lightly browned, about 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	427.11 Kcal (1788 kJ)
Calories from fat	335 Kcal
		% Daily Value*
Total Fat	37.22g	57%
Cholesterol	112.16mg	37%
Sodium	604.95mg	25%
Potassium	214.17mg	5%
Total Carbs	9.98g	3%
Sugars	0.49g	2%
Dietary Fiber	0.29g	1%
Protein	14.95g	30%
Vitamin C	1.4mg	2%
Vitamin A	0.1mg	4%
Iron	0.5mg	3%
Calcium	438mg	44%

Amount Per 100 g
Calories	233.87 Kcal (979 kJ)
Calories from fat	183.44 Kcal
		% Daily Value*
Total Fat	20.38g	57%
Cholesterol	61.42mg	37%
Sodium	331.25mg	25%
Potassium	117.27mg	5%
Total Carbs	5.46g	3%
Sugars	0.27g	2%
Dietary Fiber	0.16g	1%
Protein	8.19g	30%
Vitamin C	0.8mg	2%
Vitamin A	0.1mg	4%
Iron	0.3mg	3%
Calcium	239.8mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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