Cheesy hominy Recipe

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cheesy hominy
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Ingredients:

Directions:

  1. Drain can of hominy.
  2. Add all ingredients.
  3. Cook over med heat until cheese is melted and peppers or tender.
  4. Season with salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.2 Kcal (353 kJ)
Calories from fat 55.62 Kcal
% Daily Value*
Total Fat 6.18g 10%
Cholesterol 8.83mg 3%
Sodium 380.27mg 16%
Potassium 35.95mg 1%
Total Carbs 4.11g 1%
Sugars 3.21g 13%
Dietary Fiber 0.37g 1%
Protein 2.83g 6%
Vitamin C 19.4mg 32%
Calcium 89.9mg 9%
Amount Per 100 g
Calories 174.7 Kcal (731 kJ)
Calories from fat 115.39 Kcal
% Daily Value*
Total Fat 12.82g 10%
Cholesterol 18.32mg 3%
Sodium 788.94mg 16%
Potassium 74.58mg 1%
Total Carbs 8.54g 1%
Sugars 6.65g 13%
Dietary Fiber 0.77g 1%
Protein 5.88g 6%
Vitamin C 40.2mg 32%
Calcium 186.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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