Turkey Chili Recipe

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Turkey Chili
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Ingredients:

Directions:

  1. Saute meat. Dice veggies. Open cans. Drain and rinse beans. Add everything into slow cooker and cook on low for 6 or more hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3473.31 Kcal (14542 kJ)
Calories from fat 702 Kcal
% Daily Value*
Total Fat 78g 120%
Cholesterol 364.02mg 121%
Sodium 762.47mg 32%
Potassium 16214.06mg 345%
Total Carbs 462.5g 154%
Sugars 53.54g 214%
Dietary Fiber 116.92g 468%
Protein 245.31g 491%
Vitamin C 360.3mg 601%
Vitamin A 0.2mg 5%
Iron 55.9mg 311%
Calcium 1104.7mg 110%
Amount Per 100 g
Calories 127.52 Kcal (534 kJ)
Calories from fat 25.77 Kcal
% Daily Value*
Total Fat 2.86g 120%
Cholesterol 13.36mg 121%
Sodium 27.99mg 32%
Potassium 595.29mg 345%
Total Carbs 16.98g 154%
Sugars 1.97g 214%
Dietary Fiber 4.29g 468%
Protein 9.01g 491%
Vitamin C 13.2mg 601%
Iron 2.1mg 311%
Calcium 40.6mg 110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.2
    Points
  • 83
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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