Cheesy Chorizo Wedges Recipe

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Ingredients:

Serving

8 oz chorizo sausage
2 serranos, chopped finely (optional)
1/2 cup monterey jack cheese, shredded (to taste)
1/2 cup cheddar cheese, shredded (to taste)
2 green onions, green parts chopped into thin rings
1/2 green bell pepper, seeded, and chopped into thin rings
1/2 red bell pepper, seeded, and chopped into thin rings
3 -4 flour tortillas

Directions:

Preheat oven to 400°F.
Remove chorizo from skins and cook in a skillet until no longer pink, add the serranos, and continue cooking until well browned and a bit caramelized.
Sprinkle Chorizo over tops of tortillas, leaving a 1/8 inch free around the edge.
Cover with cheeses, you may certainly add more-I do, sprinkle with green onions, and bell pepper slices.
Bake until cheese is golden and the edges are slightly browned, about ten to fifteen minutes, depending on oven, etc.
Serve topped with salsa, sour cream, and guacamole.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	506.84 Kcal (2122 kJ)
Calories from fat	281.18 Kcal
		% Daily Value*
Total Fat	31.24g	48%
Cholesterol	60.92mg	20%
Sodium	769.92mg	32%
Potassium	319.8mg	7%
Total Carbs	33.3g	11%
Sugars	4.89g	20%
Dietary Fiber	4.96g	20%
Protein	22.23g	44%
Vitamin C	47.6mg	79%
Vitamin A	1.4mg	46%
Iron	18.2mg	101%
Calcium	467.8mg	47%

Amount Per 100 g
Calories	217.9 Kcal (912 kJ)
Calories from fat	120.89 Kcal
		% Daily Value*
Total Fat	13.43g	48%
Cholesterol	26.19mg	20%
Sodium	331.01mg	32%
Potassium	137.49mg	7%
Total Carbs	14.32g	11%
Sugars	2.1g	20%
Dietary Fiber	2.13g	20%
Protein	9.56g	44%
Vitamin C	20.5mg	79%
Vitamin A	0.6mg	46%
Iron	7.8mg	101%
Calcium	201.1mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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