Cheesy Broccoli Casserole Recipe

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Cheesy Broccoli Casserole
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Ingredients:

Directions:

  1. Preheat ovet to 350. Coat 13x9 baking dish with Pam.
  2. Arrange broccoli in dish.
  3. Combine soup, mayo, cheese, eggs and onion in med bowl stirring to mix well. Spoon evenly over broccoli.
  4. Combine crackers and margarine in med bowl mixing well. Sprinkle over soup mix.
  5. Bake uncovered 30 minutes or until bubbly and lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 577.75 Kcal (2419 kJ)
Calories from fat 376.9 Kcal
% Daily Value*
Total Fat 41.88g 64%
Cholesterol 67.16mg 22%
Sodium 205.77mg 9%
Potassium 226.4mg 5%
Total Carbs 42.73g 14%
Sugars 6.21g 25%
Dietary Fiber 2.3g 9%
Protein 12.25g 25%
Vitamin C 48.8mg 81%
Vitamin A 0.1mg 5%
Iron 1.1mg 6%
Calcium 141.8mg 14%
Amount Per 100 g
Calories 298.85 Kcal (1251 kJ)
Calories from fat 194.96 Kcal
% Daily Value*
Total Fat 21.66g 64%
Cholesterol 34.74mg 22%
Sodium 106.44mg 9%
Potassium 117.11mg 5%
Total Carbs 22.1g 14%
Sugars 3.21g 25%
Dietary Fiber 1.19g 9%
Protein 6.34g 25%
Vitamin C 25.2mg 81%
Vitamin A 0.1mg 5%
Iron 0.6mg 6%
Calcium 73.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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