Ingredients:
- 1 egg
- beat together until smooth 4 oz. cream cheese, 2 tbsp. sugar, 1/2 tsp grated lemon rind, 1 egg yolk and 1 tbsp. half and half milk or sour cream.
Directions:
- Cream butter, cream cheese and sugar until blended. Add egg, lemon rind and lemon juice. Mix well.
- Combine flour and baking powder. Add to first mixture and blend well. Cover. Chill for at lest 1 hr.
- Shape dough into 1-inch balls. Roll in graham cracker crumbs. Arrange on ungreased baking sheets.
- With finger make an indentation in center of each cookie. Fill with 1/2 tsp of filling.
- Bake at 350 degree for about 20 min. Remove to cool on wire racks. Store in airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.97 Kcal (427 kJ) | ||
| Calories from fat | 56.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.28g | 10% | |
|---|---|---|---|
| Cholesterol | 16.4mg | 5% | |
| Sodium | 171.18mg | 7% | |
| Potassium | 30.43mg | 1% | |
| Total Carbs | 10.45g | 3% | |
| Sugars | 2.78g | 11% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 1.27g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 29.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 436.61 Kcal (1828 kJ) | ||
| Calories from fat | 241.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.87g | 10% | |
|---|---|---|---|
| Cholesterol | 70.23mg | 5% | |
| Sodium | 732.93mg | 7% | |
| Potassium | 130.27mg | 1% | |
| Total Carbs | 44.75g | 3% | |
| Sugars | 11.89g | 11% | |
| Dietary Fiber | 3.5g | 3% | |
| Protein | 5.43g | 3% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 2.1mg | 3% | |
| Calcium | 125.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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