Simply Cheesecake Recipe

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Simply Cheesecake
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Ingredients:

  • 1/3 cup sugar
  • 4 eggs
  • 1 1/2 tsp vanilla
  • 3 tbsp lemon juice
  • 1/2 tsp lemon rind
  • 1 1/2 cups sour cream
  • 3 tbsp sugar
  • 1/2 tsp vanilla

Directions:

  1. Prepare crust: Mix melted butter and crumbs in a medium bowl. Press into bottom of a 10 springform pan.
  2. Mix filling ingredients, beating until smooth. Pour onto crust and bake in oven preheated to 375 for 25 minutes, or until set.
  3. Remove from oven and cool to room temperature.
  4. Once cooled, reheat oven to 375.
  5. Thoroughly blend topping ingredients in medium bowl and pour on top of cooled cake.
  6. Bake 8 minutes.
  7. Remove from oven and cool to room temperature.
  8. Cover tightly (still in the pan) and chill at least 12 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.4 Kcal (1580 kJ)
Calories from fat 220.36 Kcal
% Daily Value*
Total Fat 24.48g 38%
Cholesterol 116.82mg 39%
Sodium 326.86mg 14%
Potassium 139.79mg 3%
Total Carbs 32.72g 11%
Sugars 13.68g 55%
Dietary Fiber 1.19g 5%
Protein 7.37g 15%
Vitamin C 1.8mg 3%
Iron 1.1mg 6%
Calcium 89.8mg 9%
Amount Per 100 g
Calories 278.73 Kcal (1167 kJ)
Calories from fat 162.75 Kcal
% Daily Value*
Total Fat 18.08g 38%
Cholesterol 86.28mg 39%
Sodium 241.41mg 14%
Potassium 103.24mg 3%
Total Carbs 24.16g 11%
Sugars 10.11g 55%
Dietary Fiber 0.88g 5%
Protein 5.44g 15%
Vitamin C 1.3mg 3%
Iron 0.8mg 6%
Calcium 66.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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