Cheeseburger Soup Recipe

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Cheeseburger Soup
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Ingredients:

Directions:

  1. Cook ground beef in a Dutch oven over medium-high heat about 3 minutes, stirring until meat crumbles. Add onion and next 4 ingredients, and sauté 4 minutes or until beef is no longer pink. Drain well. Return beef mixture to Dutch oven.
  2. Stir in chicken broth and potatoes. Bring to a boil; cover, reduce heat, and simmer 10 to 12 minutes or until potatoes are tender.
  3. Melt 3 tablespoons butter in a nonstick skillet over medium heat. Gradually stir in flour, and cook, stirring constantly, 2 to 3 minutes or until flour is lightly browned. Whisk flour mixture into simmering beef mixture; bring to a boil. Reduce heat, and simmer 6 minutes or until thickened.
  4. Whisk in cheese and next 3 ingredients just until cheese melts. Serve with Easy Breadsticks, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2355.97 Kcal (9864 kJ)
Calories from fat 569.25 Kcal
% Daily Value*
Total Fat 63.25g 97%
Cholesterol 358.57mg 120%
Sodium 12709.73mg 530%
Potassium 6866.75mg 146%
Total Carbs 257.53g 86%
Sugars 67.63g 271%
Dietary Fiber 34.83g 139%
Protein 171.69g 343%
Vitamin C 131.1mg 219%
Vitamin A 10.5mg 349%
Iron 14.8mg 82%
Calcium 3274.8mg 327%
Amount Per 100 g
Calories 65.74 Kcal (275 kJ)
Calories from fat 15.88 Kcal
% Daily Value*
Total Fat 1.76g 97%
Cholesterol 10.01mg 120%
Sodium 354.64mg 530%
Potassium 191.6mg 146%
Total Carbs 7.19g 86%
Sugars 1.89g 271%
Dietary Fiber 0.97g 139%
Protein 4.79g 343%
Vitamin C 3.7mg 219%
Vitamin A 0.3mg 349%
Iron 0.4mg 82%
Calcium 91.4mg 327%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.6
    Points
  • 57
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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