Directions:
- Preheat oven to 350 degrees F.
- In a large bowl, combine the beef, bread crumbs, onion, mayo, worcestershire and pepper, and mix well. Divide meat mixture into 3 batches and cheese into 2 batches (like a lasagne). Fill the bottom of a 9x13 dish with the 1st batch, then sprinkle cheese on top, avoiding the edges. I then pat the 2nd batch on top, taking a little care to seal the edges with a spatula. Cheese on top of that. Finally, the 3rd batch of meat on top of that, sealing the edges again.
- Bake in the preheated oven 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1570.76 Kcal (6576 kJ) | ||
| Calories from fat | 775.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 86.16g | 133% | |
|---|---|---|---|
| Cholesterol | 419.77mg | 140% | |
| Sodium | 2168.59mg | 90% | |
| Potassium | 2029.28mg | 43% | |
| Total Carbs | 48.5g | 16% | |
| Sugars | 7.88g | 32% | |
| Dietary Fiber | 4.08g | 16% | |
| Protein | 135.89g | 272% | |
| Vitamin C | 5mg | 8% | |
| Iron | 14.2mg | 79% | |
| Calcium | 1128.9mg | 113% | |
| Amount Per 100 g | |||
| Calories | 207.24 Kcal (868 kJ) | ||
| Calories from fat | 102.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.37g | 133% | |
|---|---|---|---|
| Cholesterol | 55.38mg | 140% | |
| Sodium | 286.11mg | 90% | |
| Potassium | 267.73mg | 43% | |
| Total Carbs | 6.4g | 16% | |
| Sugars | 1.04g | 32% | |
| Dietary Fiber | 0.54g | 16% | |
| Protein | 17.93g | 272% | |
| Vitamin C | 0.7mg | 8% | |
| Iron | 1.9mg | 79% | |
| Calcium | 148.9mg | 113% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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