Barbecue Bacon Cheeseburger Meatloaf Recipe

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Barbecue Bacon Cheeseburger Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 5x9-inch loaf pan.
  2. Mix ground beef, 1/2 cup barbeque sauce, milk, egg, bacon bits, Worcestershire sauce, salt, and black pepper in a bowl; stir in bread crumbs to desired consistency. Place half the ground beef mixture into the prepared loaf pan and press an indentation into the meat mixture, leaving a 1-inch rim of meat all around the indentation. Fill the indentation with processed cheese and top with remaining meat mixture. Press lightly to seal. Brush 2 tablespoons barbeque sauce over the meatloaf.
  3. Bake in the preheated oven until juices run clear and an instant-read meat thermometer inserted into the center of the loaf reads at least 160 degrees F (70 degrees C), 60 to 80 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1845.41 Kcal (7726 kJ)
Calories from fat 750.41 Kcal
% Daily Value*
Total Fat 83.38g 128%
Cholesterol 703.44mg 234%
Sodium 3670.93mg 153%
Potassium 3333.41mg 71%
Total Carbs 63.13g 21%
Sugars 17.75g 71%
Dietary Fiber 2.7g 11%
Protein 196.56g 393%
Vitamin C 2.3mg 4%
Iron 18.6mg 103%
Calcium 1357mg 136%
Amount Per 100 g
Calories 155.04 Kcal (649 kJ)
Calories from fat 63.05 Kcal
% Daily Value*
Total Fat 7.01g 128%
Cholesterol 59.1mg 234%
Sodium 308.41mg 153%
Potassium 280.06mg 71%
Total Carbs 5.3g 21%
Sugars 1.49g 71%
Dietary Fiber 0.23g 11%
Protein 16.51g 393%
Vitamin C 0.2mg 4%
Iron 1.6mg 103%
Calcium 114mg 136%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.3
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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