Cheese Tortellini With Cannellini Bean Sauce Recipe

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Cheese Tortellini With Cannellini Bean Sauce
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Ingredients:

Directions:

  1. Cook tortellini according to package directions. Drain.
  2. Meanwhile, place the beans and milk in food processor or blender. Cover and process until smooth.
  3. Transfer to a large skillet. Stir in Parmesan cheese, red pepper, oregano, slat, nutmeg, and pepper. Cook and stir until heated through.
  4. Serve over drained tortellini.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.44 Kcal (1069 kJ)
Calories from fat 51.49 Kcal
% Daily Value*
Total Fat 5.72g 9%
Cholesterol 26.73mg 9%
Sodium 449.46mg 19%
Potassium 113.36mg 2%
Total Carbs 36.25g 12%
Sugars 3.41g 14%
Dietary Fiber 6.09g 24%
Protein 14.32g 29%
Vitamin C 15.6mg 26%
Vitamin A 0.4mg 13%
Iron 8.1mg 45%
Calcium 225.3mg 23%
Amount Per 100 g
Calories 107.22 Kcal (449 kJ)
Calories from fat 21.61 Kcal
% Daily Value*
Total Fat 2.4g 9%
Cholesterol 11.22mg 9%
Sodium 188.66mg 19%
Potassium 47.58mg 2%
Total Carbs 15.21g 12%
Sugars 1.43g 14%
Dietary Fiber 2.56g 24%
Protein 6.01g 29%
Vitamin C 6.6mg 26%
Vitamin A 0.2mg 13%
Iron 3.4mg 45%
Calcium 94.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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