Cheese Straws Recipe

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Cheese Straws
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Ingredients:

  • 1 cup flour
  • 1/2 tsp salt
  • 1/2 cup grated cheese
  • 1/3 cup shortening
  • 3 tbsp water

Directions:

  1. Mix flour, salt, cheese and shortening.
  2. Add water.
  3. Roll very thin, cut in strips.
  4. Bake at 425 degrees for 10 minutes on greased cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 439.98 Kcal (1842 kJ)
Calories from fat 254.04 Kcal
% Daily Value*
Total Fat 28.23g 43%
Cholesterol 11mg 4%
Sodium 1316.05mg 55%
Potassium 89.03mg 2%
Total Carbs 37.76g 13%
Sugars 0.13g 1%
Dietary Fiber 4.14g 17%
Protein 9.48g 19%
Iron 2.5mg 14%
Calcium 250.5mg 25%
Amount Per 100 g
Calories 438.17 Kcal (1835 kJ)
Calories from fat 253 Kcal
% Daily Value*
Total Fat 28.11g 43%
Cholesterol 10.95mg 4%
Sodium 1310.64mg 55%
Potassium 88.67mg 2%
Total Carbs 37.61g 13%
Sugars 0.12g 1%
Dietary Fiber 4.12g 17%
Protein 9.44g 19%
Iron 2.5mg 14%
Calcium 249.5mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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