Cheese Frenchee Recipe

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Cheese Frenchee
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Ingredients:

  • 3 cups flour
  • 12 slices bread
  • 6 slices cheese
  • 6 eggs
  • 3 cups milk

Directions:

  1. Mix egg, milk, and flour. Put cheese on bread. dip into milk mixture. dip in crackers until coated well. Then deep fat fry. Yummmy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 698.46 Kcal (2924 kJ)
Calories from fat 148.83 Kcal
% Daily Value*
Total Fat 16.54g 25%
Cholesterol 124.6mg 42%
Sodium 1544.13mg 64%
Potassium 401.82mg 9%
Total Carbs 114.23g 38%
Sugars 6.69g 27%
Dietary Fiber 11.28g 45%
Protein 22.65g 45%
Iron 8.5mg 47%
Calcium 593.7mg 59%
Amount Per 100 g
Calories 233.81 Kcal (979 kJ)
Calories from fat 49.82 Kcal
% Daily Value*
Total Fat 5.54g 25%
Cholesterol 41.71mg 42%
Sodium 516.91mg 64%
Potassium 134.51mg 9%
Total Carbs 38.24g 38%
Sugars 2.24g 27%
Dietary Fiber 3.78g 45%
Protein 7.58g 45%
Iron 2.8mg 47%
Calcium 198.7mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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