Cream Cheese French Toast Recipe

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Cream Cheese French Toast
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Ingredients:

  • 8 slices bread , challa is best
  • 4 large eggs
  • 1/2 cup half-and-half or 1/2 cup milk
  • 1/3 cup marmalade or 1/3 cup jam , of choice

Directions:

  1. Put all the ingredients, except the bread, in food processor, and process just until smooth.
  2. Butter a 8 square baking dish (or spray with Pam).
  3. Pour a little bit of the batter in the bottom of the pan and put 4 bread slices over batter.
  4. Pour about half the batter over the bread.
  5. Then 4 more bread slices and the rest of the batter.
  6. Sprinkle with cinnamon and bake at 350ºF for about 45 minutes.
  7. Serve with maple syrup.
  8. NOTE: Pour the batter at least 1 hour before baking, and as long as overnight, and refrigerate.
  9. You may stuff the bread with extra chunks of cream cheese, or fruit, like apples or banana slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.67 Kcal (1133 kJ)
Calories from fat 116.33 Kcal
% Daily Value*
Total Fat 12.93g 20%
Cholesterol 152.25mg 51%
Sodium 304.58mg 13%
Potassium 152.22mg 3%
Total Carbs 29.94g 10%
Sugars 12.99g 52%
Dietary Fiber 3.54g 14%
Protein 10.18g 20%
Vitamin C 1.1mg 2%
Iron 2.5mg 14%
Calcium 320.4mg 32%
Amount Per 100 g
Calories 212.57 Kcal (890 kJ)
Calories from fat 91.36 Kcal
% Daily Value*
Total Fat 10.15g 20%
Cholesterol 119.57mg 51%
Sodium 239.2mg 13%
Potassium 119.55mg 3%
Total Carbs 23.51g 10%
Sugars 10.2g 52%
Dietary Fiber 2.78g 14%
Protein 7.99g 20%
Vitamin C 0.8mg 2%
Iron 2mg 14%
Calcium 251.6mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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