Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl combine tomato sauce, tomato paste and Creole-style seasoning.
- Warm tortillas in microwave, or in oven; dip them in the tomato sauce mixture and lay them in a 9x13 inch casserole dish. Fill each tortilla with cheese, onion, olives and mushrooms; roll. Repeat until dish is full. Sprinkle a small amount of cheese on top.
- Bake in preheated oven for 25 to 30 minutes, or until cheese is melted and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 51.51 Kcal (216 kJ) | ||
| Calories from fat | 19.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.22g | 3% | |
|---|---|---|---|
| Cholesterol | 4.96mg | 2% | |
| Sodium | 147.78mg | 6% | |
| Potassium | 118.24mg | 3% | |
| Total Carbs | 6.19g | 2% | |
| Sugars | 1.96g | 8% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 2.07g | 4% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 49mg | 5% | |
| Amount Per 100 g | |||
| Calories | 110.34 Kcal (462 kJ) | ||
| Calories from fat | 42.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.76g | 3% | |
|---|---|---|---|
| Cholesterol | 10.63mg | 2% | |
| Sodium | 316.55mg | 6% | |
| Potassium | 253.29mg | 3% | |
| Total Carbs | 13.25g | 2% | |
| Sugars | 4.2g | 8% | |
| Dietary Fiber | 2.4g | 4% | |
| Protein | 4.44g | 4% | |
| Vitamin C | 6mg | 5% | |
| Iron | 1mg | 3% | |
| Calcium | 105mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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