Cheery Cherry Macaroons Recipe

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Cheery Cherry Macaroons
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. In a mixing bowl, cream sugar and shortening together.
  3. Add eggs and almond extract and mix well.
  4. Combine flour, soda, powder and salt and gradually add to creamed mixture.
  5. Stir in coconut and cherries, this will take a bit because the dough is very stiff.
  6. Drop by rounded teaspoonfuls 2 inches apart onto greased or non stick cookie sheets.
  7. Bake for 10 to 12 minutes or until light golden brown.
  8. Cool on racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2880.26 Kcal (12059 kJ)
Calories from fat 1452.53 Kcal
% Daily Value*
Total Fat 161.39g 248%
Cholesterol 163.68mg 55%
Sodium 2510.74mg 105%
Potassium 1013.78mg 22%
Total Carbs 332.4g 111%
Sugars 134.34g 537%
Dietary Fiber 13.1g 52%
Protein 29.33g 59%
Iron 4.6mg 26%
Calcium 347.6mg 35%
Amount Per 100 g
Calories 421.26 Kcal (1764 kJ)
Calories from fat 212.44 Kcal
% Daily Value*
Total Fat 23.6g 248%
Cholesterol 23.94mg 55%
Sodium 367.21mg 105%
Potassium 148.27mg 22%
Total Carbs 48.62g 111%
Sugars 19.65g 537%
Dietary Fiber 1.92g 52%
Protein 4.29g 59%
Iron 0.7mg 26%
Calcium 50.8mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70.3
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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