Cheddar Cheese Log Recipe

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Cheddar Cheese Log
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Ingredients:

Directions:

  1. Microwave cheeses to soften.
  2. Mix all ingredients together in large bowl, and chill till set.
  3. Mold into log shape.
  4. Roll the log in more chopped nuts.
  5. Chill again until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.5 Kcal (1032 kJ)
Calories from fat 213.27 Kcal
% Daily Value*
Total Fat 23.7g 36%
Cholesterol 63.76mg 21%
Sodium 280.44mg 12%
Potassium 53.54mg 1%
Total Carbs 2.34g 1%
Sugars 1.27g 5%
Protein 6.87g 14%
Vitamin A 0.4mg 13%
Calcium 165.7mg 17%
Amount Per 100 g
Calories 298.79 Kcal (1251 kJ)
Calories from fat 258.51 Kcal
% Daily Value*
Total Fat 28.72g 36%
Cholesterol 77.28mg 21%
Sodium 339.93mg 12%
Potassium 64.9mg 1%
Total Carbs 2.83g 1%
Sugars 1.54g 5%
Protein 8.33g 14%
Vitamin A 0.5mg 13%
Calcium 200.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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