Cheddar-Broccoli Chicken Recipe

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Cheddar-Broccoli Chicken
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Ingredients:

Directions:

  1. Toss the chicken with the flour, salt, and pepper.
  2. Cook over med-high heat in a skillet sprayed with cookie spray until browned all over, 5 minutes or so.
  3. Remove chicken to a plate.
  4. Reduce the heat to medium and add the broccoli and onions to the pan.
  5. Cover and cook 2-3 minutes, or until the broccoli is bright green.
  6. Dump in the gravy and cheese dip, scraping the pan bottom.
  7. Reduce heat to med-low and stir in the chicken and any juices from the plate.
  8. Cook for 2 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.21 Kcal (1692 kJ)
Calories from fat 182.15 Kcal
% Daily Value*
Total Fat 20.24g 31%
Cholesterol 29.48mg 10%
Sodium 1242.15mg 52%
Potassium 617.31mg 13%
Total Carbs 36.77g 12%
Sugars 4.94g 20%
Dietary Fiber 6.03g 24%
Protein 18.14g 36%
Vitamin C 54.9mg 92%
Iron 2mg 11%
Calcium 127.1mg 13%
Amount Per 100 g
Calories 141.94 Kcal (594 kJ)
Calories from fat 63.96 Kcal
% Daily Value*
Total Fat 7.11g 31%
Cholesterol 10.35mg 10%
Sodium 436.18mg 52%
Potassium 216.77mg 13%
Total Carbs 12.91g 12%
Sugars 1.74g 20%
Dietary Fiber 2.12g 24%
Protein 6.37g 36%
Vitamin C 19.3mg 92%
Iron 0.7mg 11%
Calcium 44.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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