Directions:
- Biscuits: Combine Bisquick, milk, cheddar cheese and basil, beat with a wooden spoon for about 30 seconds.
- Drop by tablespoonful onto greased cookie sheet. Smooth tops down with spoon.
- Bake in 450-degree oven for 8-10 minutes.
- While the biscuits are still on the cookie sheet, combine butter and garlic powder and pour over hot biscuits.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 207.04 Kcal (867 kJ) | ||
| Calories from fat | 99.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.08g | 17% | |
|---|---|---|---|
| Cholesterol | 23.08mg | 8% | |
| Sodium | 360.91mg | 15% | |
| Potassium | 44.1mg | 1% | |
| Total Carbs | 21.51g | 7% | |
| Sugars | 3.35g | 13% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 4g | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 108.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 318.96 Kcal (1335 kJ) | ||
| Calories from fat | 153.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.07g | 17% | |
|---|---|---|---|
| Cholesterol | 35.55mg | 8% | |
| Sodium | 555.99mg | 15% | |
| Potassium | 67.93mg | 1% | |
| Total Carbs | 33.14g | 7% | |
| Sugars | 5.16g | 13% | |
| Dietary Fiber | 1.21g | 3% | |
| Protein | 6.15g | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.5mg | 9% | |
| Calcium | 167.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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