Chart House Mud Pie - Copycat Recipe

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Chart House Mud Pie - Copycat
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Ingredients:

Directions:

  1. Let ice cream stand at room temperature until softened.
  2. Spread Coffee ice cream into pie shell, and place the pie shell back into the freezer for 4 hours.
  3. Warm Hot Fudge Sauce, remove pie from freezer, and pour over ice cream.
  4. Top with some whipped cream.
  5. Garnish pie as a whole, or individual pieces, top with slivered almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 371.22 Kcal (1554 kJ)
Calories from fat 70.58 Kcal
% Daily Value*
Total Fat 7.84g 12%
Cholesterol 5mg 2%
Sodium 156.21mg 7%
Potassium 75.48mg 2%
Total Carbs 72.51g 24%
Sugars 9g 36%
Dietary Fiber 6.29g 25%
Protein 13.67g 27%
Vitamin C 0.6mg 1%
Calcium 64mg 6%
Amount Per 100 g
Calories 206.02 Kcal (863 kJ)
Calories from fat 39.17 Kcal
% Daily Value*
Total Fat 4.35g 12%
Cholesterol 2.77mg 2%
Sodium 86.69mg 7%
Potassium 41.89mg 2%
Total Carbs 40.24g 24%
Sugars 5g 36%
Dietary Fiber 3.49g 25%
Protein 7.59g 27%
Vitamin C 0.3mg 1%
Calcium 35.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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