Charlie's Sweet Island Brussels Sprouts Recipe

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Charlie's Sweet Island Brussels Sprouts
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Ingredients:

Directions:

  1. Melt butter with olive oil in a large skillet over medium heat. Stir in Brussels sprouts, garlic powder, jerk seasoning, curry powder, and brown sugar. Cook and stir the Brussels sprouts, tossing them in the butter and seasonings, until tender, 5 to 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.99 Kcal (791 kJ)
Calories from fat 113.48 Kcal
% Daily Value*
Total Fat 12.61g 19%
Cholesterol 20.34mg 7%
Sodium 76.26mg 3%
Potassium 620.97mg 13%
Total Carbs 16.78g 6%
Sugars 4.63g 19%
Dietary Fiber 6.49g 26%
Protein 4.94g 10%
Vitamin C 128.9mg 215%
Vitamin A 0.1mg 3%
Iron 1.9mg 11%
Calcium 72.9mg 7%
Amount Per 100 g
Calories 110.23 Kcal (462 kJ)
Calories from fat 66.19 Kcal
% Daily Value*
Total Fat 7.35g 19%
Cholesterol 11.86mg 7%
Sodium 44.48mg 3%
Potassium 362.2mg 13%
Total Carbs 9.79g 6%
Sugars 2.7g 19%
Dietary Fiber 3.78g 26%
Protein 2.88g 10%
Vitamin C 75.2mg 215%
Vitamin A 0.1mg 3%
Iron 1.1mg 11%
Calcium 42.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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