Charbroiled Oysters Recipe

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Charbroiled Oysters
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Ingredients:

Directions:

  1. On an outside grill,preferably a charcoal or wood burning grill, place half dozen oysters (on the halfshell). Put 1 tablespoons butter garlic sauce (see recipe) and sprinkle Parmesan cheese and Romano cheese on each oyster and allow to saute in shell till oysters curl. Serve hot.
  2. Caution: Cooking on an outside grill because of intense heat and smoke is reccommended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.76 Kcal (874 kJ)
Calories from fat 207.08 Kcal
% Daily Value*
Total Fat 23.01g 35%
Sodium 1.13mg 0%
Potassium 24.39mg 1%
Total Carbs 1.56g 1%
Sugars 0.03g 0%
Dietary Fiber 0.22g 1%
Protein 0.22g 0%
Vitamin C 0.8mg 1%
Vitamin A 0.3mg 9%
Iron 0.1mg 1%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 661.43 Kcal (2769 kJ)
Calories from fat 656.13 Kcal
% Daily Value*
Total Fat 72.9g 35%
Sodium 3.59mg 0%
Potassium 77.26mg 1%
Total Carbs 4.93g 1%
Sugars 0.1g 0%
Dietary Fiber 0.71g 1%
Protein 0.7g 0%
Vitamin C 2.5mg 1%
Vitamin A 0.9mg 9%
Iron 0.4mg 1%
Calcium 26.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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