Chai-Spiced Butternut Squash Soup With Apple Cream Recipe

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Chai-Spiced Butternut Squash Soup With Apple Cream
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Ingredients:

Directions:

  1. First, make the apple cream: combine the crème fraiche, apple cider and cinnamon in a small bowl.
  2. Cover and refrigerate to allow the flavors to combine.
  3. Melt the butter in a large soup pot over medium-high heat.
  4. Add the onions and cook, stirring frequently, until translucent, about 6 minutes. Stir in cloves, nutmeg, cinnamon, allspice, ginger and cardamom.
  5. Cook until fragrant, stirring constantly, about 1 minute. Stir in butternut squash, fennel, chicken stock and apple cider.
  6. Cover, reduce heat to medium and cook until the butternut squash is tender, about 15 minutes. Take from heat and let cool.
  7. Blend the soup in small batches until a smooth puree is obtained. Return to pot and stir in milk and salt.
  8. Bring soup to a simmer. Taste and adjust seasoning, adding more spice if desired. Serve soup with a generous drizzle of apple cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.98 Kcal (712 kJ)
Calories from fat 82.66 Kcal
% Daily Value*
Total Fat 9.18g 14%
Cholesterol 16.5mg 6%
Sodium 724.69mg 30%
Potassium 524.41mg 11%
Total Carbs 19g 6%
Sugars 9.06g 36%
Dietary Fiber 2.3g 9%
Protein 2.48g 5%
Vitamin C 27.5mg 46%
Vitamin A 0.7mg 25%
Iron 0.8mg 5%
Calcium 100.1mg 10%
Amount Per 100 g
Calories 51.04 Kcal (214 kJ)
Calories from fat 24.82 Kcal
% Daily Value*
Total Fat 2.76g 14%
Cholesterol 4.95mg 6%
Sodium 217.58mg 30%
Potassium 157.45mg 11%
Total Carbs 5.7g 6%
Sugars 2.72g 36%
Dietary Fiber 0.69g 9%
Protein 0.74g 5%
Vitamin C 8.3mg 46%
Vitamin A 0.2mg 25%
Iron 0.3mg 5%
Calcium 30.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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