Cavatelli With Broccoli and Sausage Recipe

Posted by
Rate It!
Cavatelli With Broccoli and Sausage
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Fill large pot or Dutch Oven half way full of water and add salt if desired. When water is boiling add pasta, stir often, and cook to al dente. Set aside one cup of pasta cooking water before draining. Do not rinse pasta.
  2. Wash and dry broccoli, trim and peel stems, cut into florets.
  3. Over medium heat in large skillet, brown and mash ground sausage into bite size pieces. Transfer sausage to a large serving bowl and add broccoli, oil, garlic, and red pepper flakes to pan. Cook for approximately 3 minutes or until garlic is golden brown. Add chicken broth and cook another 3 minutes or until broccoli is tender.
  4. Add mixture to sausage that was set aside. Add reserved pasta cooking water as needed to add moisture. Season with salt and pepper to taste and add grated cheese if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 523.17 Kcal (2190 kJ)
Calories from fat 321.98 Kcal
% Daily Value*
Total Fat 35.78g 55%
Cholesterol 22mg 7%
Sodium 1628.64mg 68%
Potassium 207.96mg 4%
Total Carbs 23.91g 8%
Sugars 1.03g 4%
Dietary Fiber 2.94g 12%
Protein 15.29g 31%
Vitamin C 38.4mg 64%
Iron 0.7mg 4%
Calcium 302.7mg 30%
Amount Per 100 g
Calories 210.93 Kcal (883 kJ)
Calories from fat 129.81 Kcal
% Daily Value*
Total Fat 14.42g 55%
Cholesterol 8.87mg 7%
Sodium 656.63mg 68%
Potassium 83.84mg 4%
Total Carbs 9.64g 8%
Sugars 0.42g 4%
Dietary Fiber 1.19g 12%
Protein 6.16g 31%
Vitamin C 15.5mg 64%
Iron 0.3mg 4%
Calcium 122mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top