Directions:
- Add 1 tablespoon oil to pan.
- Add the finely minced garlic and lightly brown.
- Be very careful not to burn the garlic.
- Add 3 tablespoons honey.
- Dissolve 1 tablespoon corn starch in 1 tablespoon water to thicken sauce.
- (You may add a bit more water) Thicken and stir til nice and shiny.
- I often make ahead, refrigerate and warm in micro wave just before using.
- Keeps well at least a week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.77 Kcal (254 kJ) | ||
| Calories from fat | 20.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.29g | 4% | |
|---|---|---|---|
| Sodium | 1.01mg | 0% | |
| Potassium | 15.53mg | 0% | |
| Total Carbs | 10.65g | 4% | |
| Sugars | 8.64g | 35% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.15g | 0% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 5.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 318.69 Kcal (1334 kJ) | ||
| Calories from fat | 108.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.02g | 4% | |
|---|---|---|---|
| Sodium | 5.32mg | 0% | |
| Potassium | 81.42mg | 0% | |
| Total Carbs | 55.85g | 4% | |
| Sugars | 45.29g | 35% | |
| Dietary Fiber | 0.33g | 0% | |
| Protein | 0.79g | 0% | |
| Vitamin C | 4.6mg | 1% | |
| Iron | 0.3mg | 0% | |
| Calcium | 28.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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