Cashew Brownie Bars Recipe

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Cashew Brownie Bars
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Ingredients
11
Count
Nutrition
240
Calories
Total time
60
Minutes
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Ingredients:

  • 2 eggs
  • 1/4 cup water
  • 1/2 cup vegetable oil
  • 1/4 cup butter
  • 2 cups confectioners' sugar
  • 2 tbsp light cream
  • 1 tsp vanilla
  • 1 tbsp butter

Directions:

  1. Preheat oven to 350. For metal pans heat to 325. Grease bottom of pan with cooking spray or shortening.
  2. Stir brownie mix, eggs, water, and oil in a large bowl until well blended (about 50 strokes).
  3. Spread in greased pan and bake immediately. For metal or glass pan bake a 13x9 pan 27 to 30 minutes. For a dark or non-stick pan bake 30 to 35 minutes.
  4. Brownies are done when toothpick inserted 1 inch from edge of pan comes out clean.
  5. Allow brownies to cool.
  6. To make Brown Butter Frosting: In a 1-quart saucepan, heat butter over medium high until delicate brown.
  7. Blend in sugar.
  8. Beat in light cream and vanilla until smooth and of spreading consistency.
  9. Frost brownies with Brown Butter Frosting.
  10. Melt chocolate and butter over low heat.
  11. When cool, spread over frosting.
  12. Sprinkle with nuts.
  13. When topping is set, cut into bars 2 1/4 by 1 inch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.99 Kcal (1005 kJ)
Calories from fat 121.06 Kcal
% Daily Value*
Total Fat 13.45g 21%
Cholesterol 26.66mg 9%
Sodium 14.59mg 1%
Potassium 73.25mg 2%
Total Carbs 30.03g 10%
Sugars 27.07g 108%
Dietary Fiber 0.48g 2%
Protein 2.06g 4%
Vitamin C 0.1mg 0%
Iron 0.6mg 4%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 304.07 Kcal (1273 kJ)
Calories from fat 153.39 Kcal
% Daily Value*
Total Fat 17.04g 21%
Cholesterol 33.78mg 9%
Sodium 18.48mg 1%
Potassium 92.81mg 2%
Total Carbs 38.05g 10%
Sugars 34.3g 108%
Dietary Fiber 0.61g 2%
Protein 2.61g 4%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 9.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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