Rum Cake I Recipe

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Rum Cake I
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Ingredients
11
Count
Nutrition
3210
Calories
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Ingredients:

  • 1 (18.25 oz) package yellow cake mix
  • 1/2 cup dark rum
  • 4 eggs
  • 1/2 cup water
  • 1/2 cup vegetable oil
  • 1 (3.5 oz) package instant vanilla pudding mix
  • 1/4 cup butter
  • 1/2 cup white sugar
  • 1/8 cup water
  • 1/4 cup dark rum

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Grease and flour one 10 inch tube or Bundt pan. Sprinkle walnuts over the bottom of the pan.
  2. Mix together the yellow cake mix, 1/2 cup dark rum, eggs, 1/2 cup cold water, cooking oil and instant vanilla pudding. Pour batter over nuts.
  3. Bake at 325 degrees F (165 degrees C) for 1 hour. Cool, invert on a serving plate and prick the top.
  4. To Make Glaze: Melt the butter in a saucepan. Stir in 1/8 cup water and sugar. Boil for 5 minutes, stirring constantly. Remove mixture from heat and stir in rum. Drizzle and smooth glaze evenly over the top and sides of cake. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3210.45 Kcal (13442 kJ)
Calories from fat 2234.72 Kcal
% Daily Value*
Total Fat 248.3g 382%
Cholesterol 776.73mg 259%
Sodium 844.27mg 35%
Potassium 936.61mg 20%
Total Carbs 124.44g 41%
Sugars 86.42g 346%
Dietary Fiber 9.03g 36%
Protein 54.87g 110%
Vitamin C 2.5mg 4%
Vitamin A 0.6mg 19%
Iron 7.6mg 42%
Calcium 251.3mg 25%
Amount Per 100 g
Calories 356.95 Kcal (1494 kJ)
Calories from fat 248.46 Kcal
% Daily Value*
Total Fat 27.61g 382%
Cholesterol 86.36mg 259%
Sodium 93.87mg 35%
Potassium 104.14mg 20%
Total Carbs 13.84g 41%
Sugars 9.61g 346%
Dietary Fiber 1g 36%
Protein 6.1g 110%
Vitamin C 0.3mg 4%
Vitamin A 0.1mg 19%
Iron 0.8mg 42%
Calcium 27.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 84.1
    Points
  • 82
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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