Carolyn's Stir-Fry Rice Recipe

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Carolyn's Stir-Fry Rice
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Ingredients:

Directions:

  1. Cook sausage in skillet. When no longer pink dump out on a plate with two or three paper napkins to absorb grease. Put meat in large pot.
  2. Leaving fat drippings in skillet (or add 2 Tablespoons oil if using already cooked meat), the defrosted veggies, onions and soy sauce.
  3. Stir-fry for 4 minutes then add to pot with meat, mixing.
  4. Cook rice on stove from package directions then let rice stand five minutes.
  5. Make scrambled eggs, however your family likes them.
  6. Add cooked rice and crumbled scrambled eggs to veggies and meat mixture then sprinkle with more lite soy sauce, mix together and heat throughly.
  7. If there's a vegetable you don't like add something you do, very versatile dish!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1589.85 Kcal (6656 kJ)
Calories from fat 767.85 Kcal
% Daily Value*
Total Fat 85.32g 131%
Cholesterol 63.36mg 21%
Sodium 2477.94mg 103%
Potassium 165.73mg 4%
Total Carbs 154.91g 52%
Sugars 16.1g 64%
Dietary Fiber 18.25g 73%
Protein 45g 90%
Vitamin C 24.4mg 41%
Vitamin A 0.3mg 11%
Iron 5.8mg 32%
Calcium 34.9mg 3%
Amount Per 100 g
Calories 702.5 Kcal (2941 kJ)
Calories from fat 339.29 Kcal
% Daily Value*
Total Fat 37.7g 131%
Cholesterol 28mg 21%
Sodium 1094.92mg 103%
Potassium 73.23mg 4%
Total Carbs 68.45g 52%
Sugars 7.11g 64%
Dietary Fiber 8.06g 73%
Protein 19.88g 90%
Vitamin C 10.8mg 41%
Vitamin A 0.1mg 11%
Iron 2.6mg 32%
Calcium 15.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.1
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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