Caramelized Sweet Onion Dip Recipe

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Caramelized Sweet Onion Dip
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Melt 1 1/2 teaspoons butter in a large skillet over medium-high heat. Add onion and 1/8 teaspoon salt to pan; cook 15 minutes or until tender, stirring occasionally. Add garlic; cook 10 minutes or until onion is golden brown and very tender, stirring occasionally. Remove from heat; cool 5 minutes.
  3. Combine the remaining 1/8 teaspoon salt, mayonnaise, and next 4 ingredients (through Worcestershire sauce) in a medium bowl, stirring until smooth. Stir in onion mixture. Transfer mixture to a 1-quart baking dish coated with cooking spray.
  4. Melt remaining 1 1/2 teaspoons butter. Combine melted butter and panko. Sprinkle panko mixture evenly over onion mixture. Bake at 350° for 15 minutes or until thoroughly heated and bubbly. Sprinkle with parsley. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.16 Kcal (683 kJ)
Calories from fat 43.45 Kcal
% Daily Value*
Total Fat 4.83g 7%
Cholesterol 71.65mg 24%
Sodium 349.25mg 15%
Potassium 43.68mg 1%
Total Carbs 10.61g 4%
Sugars 2.97g 12%
Dietary Fiber 1.34g 5%
Protein 17.89g 36%
Vitamin C 0.7mg 1%
Iron 0.4mg 2%
Calcium 19.4mg 2%
Amount Per 100 g
Calories 137.92 Kcal (577 kJ)
Calories from fat 36.72 Kcal
% Daily Value*
Total Fat 4.08g 7%
Cholesterol 60.56mg 24%
Sodium 295.21mg 15%
Potassium 36.92mg 1%
Total Carbs 8.97g 4%
Sugars 2.51g 12%
Dietary Fiber 1.13g 5%
Protein 15.12g 36%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 16.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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