Caramel Marshmallow Apples Recipe

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Caramel Marshmallow Apples
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Ingredients:

  • caramel marshmallow apples
  • 1 package (14 oz.) caramels
  • 1 cup miniature marshmallows
  • 1 tbsp water
  • 5-6 small apples
  • line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.

Directions:

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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.89 Kcal (389 kJ)
Calories from fat 3.4 Kcal
% Daily Value*
Total Fat 0.38g 1%
Cholesterol 0.33mg 0%
Sodium 13.95mg 1%
Potassium 156.32mg 3%
Total Carbs 23.73g 8%
Sugars 17.47g 70%
Dietary Fiber 2.73g 11%
Protein 0.26g 1%
Vitamin C 6.8mg 11%
Calcium 15mg 1%
Amount Per 100 g
Calories 64.07 Kcal (268 kJ)
Calories from fat 2.35 Kcal
% Daily Value*
Total Fat 0.26g 1%
Cholesterol 0.23mg 0%
Sodium 9.62mg 1%
Potassium 107.82mg 3%
Total Carbs 16.37g 8%
Sugars 12.05g 70%
Dietary Fiber 1.88g 11%
Protein 0.18g 1%
Vitamin C 4.7mg 11%
Calcium 10.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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