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Caramel Macchiato Cheesecake Recipe

Caramel Macchiato Cheesecake Recipe

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Ingredients:

Serving

2 cups graham cracker crumbs
1/2 cup butter, melted
2 tbsp white sugar
3 (8 oz) packages cream cheese, softened
1 cup sugar
3 eggs
1 (8 oz) container sour cream
1/4 cup brewed espresso or 1/4 cup strong coffee
2 tsp vanilla extract
whipped topping
caramel ice cream topping

Directions:

Preheat oven to 350F (175 degrees C).
Lightly coat a 9-inch springform pan with nonstick cooking spray.
Mix together the graham cracker crumbs, melted butter, and 2 tablespoons of sugar until well combined.
Press into the bottom of the prepared springform pan, and 1 inch up the sides.
Bake in preheated oven for 8 minutes, then remove to cool on a wire rack.
Reduce oven temperature to 325F (165 degrees C).
Beat the softened cream cheese in a large bowl with an electric mixer until fluffy.
Gradually add 1 cup of sugar, beating until blended.
Add eggs one at a time, beating well after each addition.
Stir in sour cream, espresso and vanilla.
Pour batter into the baked and cooled crust.
Bake cheesecake in the preheated oven for 1 hour and 5 minutes; then turn the oven off, partially open the door and allow the cheesecake to rest for 15 minutes more.
Remove from the oven, and run a knife around the edges.
Cool cheesecake on a wire rack to room temperature, then cover the springform pan with plastic wrap, and chill in the refrigerator for 8 hours.
To serve, cut the cheesecake into wedges and garnish each slice with whipped cream and caramel sauce.
Cook time does not include refrigeration.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	286.94 Kcal (1201 kJ)
Calories from fat	131.27 Kcal
		% Daily Value*
Total Fat	14.59g	22%
Cholesterol	69.88mg	23%
Sodium	205.33mg	9%
Potassium	39.25mg	1%
Total Carbs	35.35g	12%
Sugars	18.51g	74%
Dietary Fiber	1.18g	5%
Protein	4.02g	8%
Vitamin A	0.1mg	3%
Iron	1mg	6%
Calcium	21.4mg	2%

Amount Per 100 g
Calories	332.22 Kcal (1391 kJ)
Calories from fat	151.98 Kcal
		% Daily Value*
Total Fat	16.89g	22%
Cholesterol	80.91mg	23%
Sodium	237.73mg	9%
Potassium	45.44mg	1%
Total Carbs	40.93g	12%
Sugars	21.43g	74%
Dietary Fiber	1.37g	5%
Protein	4.65g	8%
Vitamin A	0.1mg	3%
Iron	1.2mg	6%
Calcium	24.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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