Caramel Apple Pie Recipe

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Caramel Apple Pie
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Ingredients:

Directions:

  1. Cut each roll into four pieces and arrange in a sprayed 12-inch deep dish pizza pan. Cover loosely with sprayed plastic wrap and let rise 2 hours in a warm place (if using Anytime rolls you do not need to let them rise). In a small bowl combine apple, brown sugar, cinnamon, graham cracker crumbs and pecans. Remove wrap and sprinkle apple mixture over the risen dough. Bake at 350° 20-25 minutes or until well browned. Combine one packet of cream cheese frosting with the caramel topping. Drizzle over top of apple pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 431.31 Kcal (1806 kJ)
Calories from fat 139.98 Kcal
% Daily Value*
Total Fat 15.55g 24%
Cholesterol 11.74mg 4%
Sodium 431.8mg 18%
Potassium 53.4mg 1%
Total Carbs 66.39g 22%
Sugars 22.13g 89%
Dietary Fiber 2.2g 9%
Protein 7.61g 15%
Vitamin C 0.1mg 0%
Iron 3.4mg 19%
Calcium 64.8mg 6%
Amount Per 100 g
Calories 306.32 Kcal (1283 kJ)
Calories from fat 99.42 Kcal
% Daily Value*
Total Fat 11.05g 24%
Cholesterol 8.34mg 4%
Sodium 306.66mg 18%
Potassium 37.93mg 1%
Total Carbs 47.15g 22%
Sugars 15.72g 89%
Dietary Fiber 1.56g 9%
Protein 5.4g 15%
Vitamin C 0.1mg 0%
Iron 2.4mg 19%
Calcium 46mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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