Apple Crisp Cheesecake Recipe

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Apple Crisp Cheesecake
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Ingredients
18
Count
Nutrition
357
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. CRUST.
  2. Grease a 9 x 13 inches baking dish.
  3. In a bowl combine cracker crumbs, oatmeal, pecans and brown sugar.
  4. Stir in butter.
  5. Press onto the bottom of the baking dish.
  6. Set aside.
  7. FILLING.
  8. In a mixing bowl, beat the cream cheese and brown sugar until smooth.
  9. Add eggs one at a time, beating on low speed, just until combined.
  10. Stir in sour cream, cinnamon and ginger.
  11. Pour over the crust.
  12. Arrange apple slices in rows over the filling.
  13. TOPPING.
  14. Combine flour, oatmeal, pecans, brown sugar, and cinnamon in a bowl.
  15. Cut in butter until crumbly.
  16. Sprinkle over the apples.
  17. Bake at 350°F for 50 minutes or until center is almost set.
  18. Cool on wire rack.
  19. When cool refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.64 Kcal (1493 kJ)
Calories from fat 173.11 Kcal
% Daily Value*
Total Fat 19.23g 30%
Cholesterol 49.94mg 17%
Sodium 251.17mg 10%
Potassium 157.64mg 3%
Total Carbs 43.5g 14%
Sugars 23.11g 92%
Dietary Fiber 3.26g 13%
Protein 4.79g 10%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 3%
Iron 1.6mg 9%
Calcium 61.7mg 6%
Amount Per 100 g
Calories 279.22 Kcal (1169 kJ)
Calories from fat 135.54 Kcal
% Daily Value*
Total Fat 15.06g 30%
Cholesterol 39.1mg 17%
Sodium 196.65mg 10%
Potassium 123.42mg 3%
Total Carbs 34.06g 14%
Sugars 18.09g 92%
Dietary Fiber 2.55g 13%
Protein 3.75g 10%
Vitamin C 1.7mg 4%
Vitamin A 0.1mg 3%
Iron 1.2mg 9%
Calcium 48.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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