Directions:
- Heat oven to 400*.
- Combine clour and salt in large bowl.
- Cut in butter with pastry blender or fork until mixture resembles coarse crumbs.
- Stir in enough water with fork just until flour is moistened.
- Devide dough in half; shape each half into ball.
- Flatten slightly.
- Wrap 1 ball of dough in plastic wrap; refrigerate.
- Roll out remaining ball of ough on lightly floured surface into 12-inch circle.
- Fold into quarters.
- Place dough into 9-inch pie pan; uncold, pressing against bottom and sides.
- Trim crust to 1/2 inch from edge of pan; set aside.
- Lightly toss together caramel, apples, and lemon juice in large bowl.
- Add 1/2 cup sugar, brown sugar, flour and cinnamon; toss lightly.
- Spoon apple mixture into prepared crust.
- Roll out remaining ball of dough into 11-inch circle.
- Cut out 10 (1/2 inch) strips with sharp knife or pastry wheel.
- Place 5 strips, 1 inch apart, across filling in pie pan.
- Weave remaining 5 strips at right angles to strips already in place.
- Trim ends.
- Fold trimmed edge of bottom crust over strips; build up an edge.
- Crimp or flute edge.
- Brush strips with 1 tablespoons melted butter; sprinkle with 1 teaspoons sugar.
- Cover edge of crust with 2-inch strip of foil.
- Bake for 35 minute.
- Remove foil.
- Bake for another 20-25 min or until lightly browned and juice begins to bubble.
- Cool pie 30-45 minute.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 377.04 Kcal (1579 kJ) | ||
| Calories from fat | 127.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.16g | 22% | |
|---|---|---|---|
| Cholesterol | 29.38mg | 10% | |
| Sodium | 305.15mg | 13% | |
| Potassium | 90.52mg | 2% | |
| Total Carbs | 58.61g | 20% | |
| Sugars | 22.14g | 89% | |
| Dietary Fiber | 1.73g | 7% | |
| Protein | 5.1g | 10% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 45.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 314.41 Kcal (1316 kJ) | ||
| Calories from fat | 106.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.8g | 22% | |
|---|---|---|---|
| Cholesterol | 24.5mg | 10% | |
| Sodium | 254.46mg | 13% | |
| Potassium | 75.49mg | 2% | |
| Total Carbs | 48.87g | 20% | |
| Sugars | 18.46g | 89% | |
| Dietary Fiber | 1.45g | 7% | |
| Protein | 4.25g | 10% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.6mg | 4% | |
| Calcium | 37.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cinnamon Baked Apples
Tart apples, peeled and cut into wedges, Lemon juice and 6 more.. -
Apple Bake
Tart apples, cored and cut into wedges, Fresh lemon juice and 4 more.. -
Apple Pie
All-purpose flour, Vegetable shortening, Butter, Salt and 9 more.. -
Cinn-ful Fudgy Rum Pudding Cake
Sugar, Flour, Cocoa powder, Baking powder, Cinnamon, Salt and 9 more.. -
Strawberry Lemon Muffins
Flour, Sugar, Baking powder, Cinnamon, Salt, Milk and 12 more.. -
Pineapple Coffee Cake
Butter, softened, Brown sugar , firmly packed, Eggs and 12 more.. -
Oatmeal Cake
Oatmeal, Butter, Water, boiling, Eggs, beaten, White sugar and 11 more.. -
Double - Triple Carrot Cake
Flour, Whole wheat flour, Cooking oats, Ground almonds and 18 more.. -
Crock Pot BBQ Pulled Pork
Boneless pork butt, Worcestershire sauce and 19 more.. -
Gluten Free Two Bite Brownies
Brown rice flour, Gluten-free oats, ground, Tapioca starch and 18 more.. -
Washington State Apple Pie
Sliced peeled tart apples (about 5 to 6 medium), Water and 9 more.. -
Strawberry Banana Cookies
Land o lakes butter, softened, Sugar, Brown sugar and 11 more.. -
Apple Pie
Sugar, Brown sugar and 10 more.. -
Cranberry-Apple Chutney
Sugar, Water, Fresh or frozen cranberries and 10 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
