Caper Sauce Recipe

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Caper Sauce
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Ingredients:

Directions:

  1. Whisk together all ingredients in a small bowl. Chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1779.03 Kcal (7448 kJ)
Calories from fat 1494.3 Kcal
% Daily Value*
Total Fat 166.03g 255%
Cholesterol 114.19mg 38%
Sodium 2390.01mg 100%
Potassium 1193.82mg 25%
Total Carbs 66.83g 22%
Sugars 33.96g 136%
Dietary Fiber 10.53g 42%
Protein 13.5g 27%
Vitamin C 36.2mg 60%
Iron 4mg 22%
Calcium 153.8mg 15%
Amount Per 100 g
Calories 297.64 Kcal (1246 kJ)
Calories from fat 250 Kcal
% Daily Value*
Total Fat 27.78g 255%
Cholesterol 19.1mg 38%
Sodium 399.86mg 100%
Potassium 199.73mg 25%
Total Carbs 11.18g 22%
Sugars 5.68g 136%
Dietary Fiber 1.76g 42%
Protein 2.26g 27%
Vitamin C 6.1mg 60%
Iron 0.7mg 22%
Calcium 25.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.6
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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