Holly Berry Cookies Recipe

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Holly Berry Cookies
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Ingredients
15
Count
Nutrition
301
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the first five ingredients. Cut in butter until mixture resembles coarse crumbs. In a small bowl, beat egg and milk. Add to crumb mixture just until moistened. Cover and refrigerate for 1 hour or until dough is easy to handle.
  2. On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a 2-in. round cookie cutter. Place on ungreased baking sheets. Bake at 375° for 8-10 minutes or until edges are lightly browned. Cool on wire racks. Spread jam on half of the cookies; top each with another cookie.
  3. In a small bowl, combine the sugar, milk and vanilla until smooth; spread over cookies. Decorate with red-hots before glaze is set. Let dry. Using a small new paintbrush and green food coloring, paint holly leaves on cookies. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.55 Kcal (1258 kJ)
Calories from fat 36.14 Kcal
% Daily Value*
Total Fat 4.02g 6%
Cholesterol 17.06mg 6%
Sodium 29.74mg 1%
Potassium 26.52mg 1%
Total Carbs 61.83g 21%
Sugars 26.47g 106%
Dietary Fiber 0.19g 1%
Protein 3.07g 6%
Iron 0.1mg 0%
Calcium 14.8mg 1%
Amount Per 100 g
Calories 296.75 Kcal (1242 kJ)
Calories from fat 35.68 Kcal
% Daily Value*
Total Fat 3.96g 6%
Cholesterol 16.85mg 6%
Sodium 29.37mg 1%
Potassium 26.18mg 1%
Total Carbs 61.05g 21%
Sugars 26.14g 106%
Dietary Fiber 0.19g 1%
Protein 3.03g 6%
Iron 0.1mg 0%
Calcium 14.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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