Candy Bar Squares Recipe

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Candy Bar Squares
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Ingredients:

Directions:

  1. Heat oven to 350*.
  2. In medium bowl, stir together all crust ingredients.
  3. Press on bottom of 9 square baking pan.
  4. Bake for 12-14 minutes or until edges are very lightly browned. Meanwhile, in medium bowl,stir together coconut and sweetened condensed milk.
  5. Pour over hot crust.
  6. Continue baking for 12-17 minutes or edges are lightly browned and center is set. Place candy bars on top of baked filling to cover entire surface.
  7. Continue baking for 4-5 minutes or until chocolate is melted.
  8. Spread chocolate over bars.
  9. Cool completely, until chocolate is set. cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.55 Kcal (639 kJ)
Calories from fat 76.23 Kcal
% Daily Value*
Total Fat 8.47g 13%
Cholesterol 5.74mg 2%
Sodium 95.78mg 4%
Potassium 128.2mg 3%
Total Carbs 18.9g 6%
Sugars 4.94g 20%
Dietary Fiber 0.88g 4%
Protein 1.65g 3%
Iron 0.5mg 3%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 439.22 Kcal (1839 kJ)
Calories from fat 219.49 Kcal
% Daily Value*
Total Fat 24.39g 13%
Cholesterol 16.52mg 2%
Sodium 275.78mg 4%
Potassium 369.13mg 3%
Total Carbs 54.41g 6%
Sugars 14.21g 20%
Dietary Fiber 2.52g 4%
Protein 4.75g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 1.4mg 3%
Calcium 49.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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