Candy Bar Parfaits Recipe

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Candy Bar Parfaits
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Ingredients:

Directions:

  1. In a small bowl, combine the peanuts, pretzels and chopped candy bar; spoon 2 tablespoons into each of four parfait glasses. Top each with 1/4 cup ice cream, 2 tablespoons peanut mixture and another 1/4 cup ice cream.
  2. Combine chocolate syrup and peanut butter; drizzle over ice cream. Sprinkle with remaining peanut mixture. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 623.26 Kcal (2609 kJ)
Calories from fat 273.47 Kcal
% Daily Value*
Total Fat 30.39g 47%
Cholesterol 55.46mg 18%
Sodium 363.86mg 15%
Potassium 546mg 12%
Total Carbs 76.05g 25%
Sugars 44.3g 177%
Dietary Fiber 5.13g 21%
Protein 15.14g 30%
Vitamin C 1.2mg 2%
Iron 3mg 17%
Calcium 202.8mg 20%
Amount Per 100 g
Calories 296.99 Kcal (1243 kJ)
Calories from fat 130.31 Kcal
% Daily Value*
Total Fat 14.48g 47%
Cholesterol 26.43mg 18%
Sodium 173.39mg 15%
Potassium 260.18mg 12%
Total Carbs 36.24g 25%
Sugars 21.11g 177%
Dietary Fiber 2.44g 21%
Protein 7.21g 30%
Vitamin C 0.6mg 2%
Iron 1.4mg 17%
Calcium 96.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

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