Candy Bar Brownie Trifle Recipe

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Candy Bar Brownie Trifle
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Ingredients
5
Count
Nutrition
21
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Prepare and bake brownies according to package directions. Cool on a wire rack. Prepare pudding according to package directions. Crush candy bars; set aside.
  2. Cut brownies into 1-in. cubes; place half of the cubes in a 3-qt. trifle bowl or large glass serving bowl; press down lightly. Top with half of the whipped topping, pudding, caramel topping and crushed candy bars; repeat layers. Cover and refrigerate until serving. Yield: 16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.88 Kcal (87 kJ)
Calories from fat 7.13 Kcal
% Daily Value*
Total Fat 0.79g 1%
Cholesterol 0.02mg 0%
Sodium 31.18mg 1%
Potassium 8.4mg 0%
Total Carbs 3.16g 1%
Sugars 2.62g 10%
Dietary Fiber 0.13g 1%
Protein 0.23g 0%
Vitamin A 8.1mg 268%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 392.76 Kcal (1644 kJ)
Calories from fat 134.18 Kcal
% Daily Value*
Total Fat 14.91g 1%
Cholesterol 0.33mg 0%
Sodium 586.55mg 1%
Potassium 158mg 0%
Total Carbs 59.36g 1%
Sugars 49.33g 10%
Dietary Fiber 2.42g 1%
Protein 4.27g 0%
Vitamin C 0.3mg 0%
Vitamin A 151.5mg 268%
Iron 0.7mg 0%
Calcium 88mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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