Candied Jalapenos Recipe

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Candied Jalapenos
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  1. Drain off enough of the juice in the jalapeno jar so that adding the sugar won't cause a spill. Pour the 5 pound bag into the jar and seal tightly. Let jar sit for at least one week to mix flavors; flip the jar daily to blend.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9238.11 Kcal (38678 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 88.54mg 4%
Potassium 3615.98mg 77%
Total Carbs 2368.28g 789%
Sugars 2279.74g 9119%
Dietary Fiber 43.19g 173%
Protein 14.4g 29%
Vitamin C 1713.3mg 2856%
Calcium 195.4mg 20%
Amount Per 100 g
Calories 249.19 Kcal (1043 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.39mg 4%
Potassium 97.54mg 77%
Total Carbs 63.88g 789%
Sugars 61.49g 9119%
Dietary Fiber 1.17g 173%
Protein 0.39g 29%
Vitamin C 46.2mg 2856%
Calcium 5.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 184
  • 255

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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