Directions:
- Preheat oven to 350 degrees F & grease several cookie sheets.
- In large bowl, stir together molasses, brown sugar, vinegar & egg.
- In another sift or whisk together flour, baking soda, ginger & salt, then add to molasses mixture, mixing until well blended.
- Spoon dough by teaspoonfuls onto cookie sheets, about 2 inches apart.
- Bake until edges are golden.
- Remove from oven & let cool on pans on wire rack for 5 minutes before removing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 45.51 Kcal (191 kJ) | ||
| Calories from fat | 1.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.12g | 0% | |
|---|---|---|---|
| Cholesterol | 2.73mg | 1% | |
| Sodium | 65.33mg | 3% | |
| Potassium | 92.36mg | 2% | |
| Total Carbs | 10.61g | 4% | |
| Sugars | 6.88g | 28% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 0.58g | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 15mg | 1% | |
| Amount Per 100 g | |||
| Calories | 318.48 Kcal (1333 kJ) | ||
| Calories from fat | 7.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.86g | 0% | |
|---|---|---|---|
| Cholesterol | 19.09mg | 1% | |
| Sodium | 457.13mg | 3% | |
| Potassium | 646.31mg | 2% | |
| Total Carbs | 74.27g | 4% | |
| Sugars | 48.15g | 28% | |
| Dietary Fiber | 1.03g | 1% | |
| Protein | 4.07g | 1% | |
| Iron | 2.6mg | 2% | |
| Calcium | 104.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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